Recipe Cabshots with chicken minced

It is necessary to serve hot, top with sour cream or mayonnaise, and best of all garlic white sauce. Cars should be hung hour and a half. We bring the sauce to a boil and fill the cabbage rolls. Sauce that fill the cabbage rolls: 700 ml of homemade tomato juice, we dilute with one glass of boiled water, add two teaspoons of sugar and a pinch of salt.

The second half of the sliced \u200b\u200bcabbage is laying on top, so as to cover the cabbage. On the sliced \u200b\u200bcabbage one to one put the cabbage rolls. On the bottom of the pan, in which we carry the cabbage, spread the remnants of cabbage (half) pre-cutting it with a straw - so that in the process of extinguishing the cabbage rolls. Minced lodge on the edge of the cabbage sheet and wrap.

This sheet is enough for two kille. If the cabbage sheet is large, then it should be cutting it out. As for the cabbage, the cabbage leaves should be cooled and trim neatly coarse membranes, which are located in the middle of the cabbage sheet. Mix it, we are satisfying, pepper to taste and you can add the greens of parsley to the taste here, and for kinse lovers - a fine color of Kinza (it will give a special taste, I highly recommend trying if you love Kinza, I love a cigarette, but I can't tolerate her , so I get ready). Connecting chicken minced stuffing can be beef and half a pork, with a chicken minced meat, it turns out more gentle and prepared faster) with finished carrots and onions, as well as with rice.

The rice do not speak a little t. To. He will still have the opportunity to reach in the process of moving in the cabbage. I bore rice, we simulate water.

Carrots are rubbed on a large grater, and the onions cut the medium cubes and they are sailing on a frying pan on a vegetable oil. Clean, wash and apply carrots and bulbs. While caught cabbage, we will start filling.

ATTENTION - Do not digest the capkst, and otherwise it will disclose. Cabbage needs to be brought to a boil and slaughter a little so that the cabbage sheets are easy to remove and become soft and leaving for twisting. First, we put the water and put the cabbage head in it.

29 April 2014 00:35 April 29, 2014 00:35 2: 0